Last year, the Annual Conference of the American Association of Wine Economists (AAWE) was held in Trier on
the MoselRiver
in Germany.
Trier is a
wonderful town of 100,000 and is famous for its wine and its Roman heritage. Trier (latin Augusta Trevorum) was the capital of the
Roman province Gallia Belgica, the Roman prefecture of Gaul and served as the
residence of the Roman Emperor Constantin for six years. Clear-cut, the AAWE
dinners were held in the ruins of an ancient Roman bath and in Germany’s oldest
wine cellar at the Vereinigte Hospitien (who, in addition to their hospices and
hospitals, also make outstanding wine).
But Trier is also the birth
town of Karl Marx and in 2007 his birth house, the Karl Marx Haus, was visited by 42,000 people.
About 12,000 came from China
and 100 were wine economists and AAWE members. After the tour and having
listened to elaborate stories about his live we all descended to the gift shop.
There we found all kinds of gimmicks, Karl Marx busts, t-shirts, books and ---
astoundingly --- some bottles of Karl Marx Wine (red wine, of course -- pinot
noir). Our wine friend Victor Ginsburgh bought two bottles of the Karl Marx wine and carried them back to Brussels. So far, he has not opened them yet ......Thus, no word on their quality.
What is the link between Karl Marx and wine?
The parents of Karl Marx owned a few vineyards in Mertesdorf in the
nearby Ruwer valley. Karl Marx’ father was a lawyer and it was
quite common for bourgeois families at the time to acquire vineyards either for
their own wine consumption or as an investment for their old age security. The
Marx family vineyards were located in the “Viertelsberg”, a medium quality vineyard
near the renowned ‘Grünhaus’ (now known as Carl von Schubert’s Maximin Grünhäuser).
The Marx family sold their vineyards in 1857. Today, the ‘Weingut Erben von
Beulwitz’produces a Spätburgunder wine (pinot noir) with the
Karl Marx label. The grapes do not come from the exact Marxian vineyards but
from the Eitelsbacher Marienholz, a parcel nearby.
However, this is not the only link between Karl Marx and
wine. Marx had been fond of good wine from early an age on. In 1835, at age 17,
Marx enrolled in the law program at the University of Bonn
where he joined the Trier Tavern Club drinking society; he later served as the
president of that society. However, law was not his passion and he went to Berlin to study
philosophy and earned his doctorate in 1841.
In the following years, wine spurred a dramatic change in his interests and subsequently in his life as well. It was the extreme poverty of the Mosel
vintners that initiated his interest in economics and later in communism. After the defeat
of Napoleon in 1815, the Mosel region became a Prussian province and as the
only notable wine region within the empire it provided all of Prussia with
wine. Since wines from non-Prussian Germany
were heavily taxed Mosel wineries enjoyed a
quasi monopoly. Wine prices were high and the Mosel
wine business was booming. The area under vines was sustantially expanded and most Mosel wine makers were well off.. However, in 1834, Prussia established the German Tariff
Union (Zollunion) with the southern German states -- all of which have a
substantial wine production. All of a sudden southern German wine was exempt from
any duties and non-Mosel wine flooded the Prussian market. As a result, wine
prices fell dramatically and the wine producers at the northernmost frontier of
professional viticulture -- that is, the Mosel – were
in deep trouble. A rigid Prussian tax policy that referred to past profits
instead of present losses and a series of bad (= cooler and wet) vintages added
to the misery. Mosel wine makers fell into
deep poverty.
In 1842, Marx began to write for the Cologne based Rheinische Zeitung (in the same
year he also became the editor-in-chief of the Rheinische Zeitung). His articles
were anonymous using the pseudonym the “++-Korrespondent von der Mosel.” Marx
was appalled by the Prussian tax policy that imposed harsh and unjust hardship
on the Mosel vintners. In January of 1843 he wrote a
series of articles known as the “Justification of the ++-Correspondent from the Mosel” in which he vehemently criticized the
Prussian government. This was the beginning of his new life. A few months later
Marx had to leave Prussia
and emigrated to Paris where he met another German fugitive, Friedrich Engels. Together they changed the world.
Very interesting read....and of course a Marxian wine would have to be RED!!!
Reply to this